Description

Class Summary

At this workshop, we will plant herbs in a decorative container and learn how to care for the herb containers and use fresh herbs in recipes. There will be an assortment of herbs to pick from and flowering annuals to add some additional color.

All materials are supplied, including a container (11 inches tall and 12 inches wide), soil, and plants. Each participant will leave with a planted herb container, which should be placed in a sunny spot to enjoy all summer.

About the Instructor

Marie Meiklejohn has been working in the horticulture industry for over 20 years. She owns Marie’s Garden, a business that helps homeowners and businesses with plant selection, garden coaching, and container design. Marie studied horticulture at Temple University, Delaware Valley University, and Longwood Gardens.